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Caviars
Please call or email us for Caviar prices & availability,
 

Blini


Package of 3
 

Blini


Package of 6 mini Blinis
 

Caviar Ladle


Highest Quality
 

Glass Presentoire...


A high quality Caviar server.
 

Mother-of-Pearl Spoon


Naturally luminescent, ideal for use with Caviar as it does not affect flavor,and makes a beautiful presence at your table. Each 3.5" spoon is enveloped in its own blue velvet case.Available singly or prepare to share it with friends.
 

Vodka Cooler & Serving Set


Vodka is the drink of choice with Caviar because it refreshes the palate.

This set provides the ideal way to serve it, perfectly chilled between sips.

Set includes a crystal Buckets and 6 individual cups.
 

Romanoff Caviar


One of the few Pasteurised Caviars that does not require refrigeration,except after it's opened,hence no necessity to ship by air.
 

Krinos Tarama


(P) Greek Caviar spread.
 

Krinos Tarama Salatae


(P) Famous original Greek Caviar spread,made from aged Tarama(Roe)use it as a dip with fresh vegetables or crackers.
 

Ikra Eggplant Caviar


They say if you wait long enough you'll see Vegetable Caviar, you just did!
 

Whole Duck Foie Gras


(P)Perisible
 

Whole Goose Foie Gras


(P) Perisible
 

Goose Foie Gras


In tins
 

Goose Foie Gras w/ Truffles


in tins
 

Duck Foie Gras


in tins
 

Duck Foie Grase w/ Truffles


in tins
 

Pate Maison


No Refrigeration
 

Pate Maison w/ Green Peppercorn


No refrigeration
 

Pate Maison w/ Truffles


No refrigeration
 

Perigord Liver Pate


no refrigeration
 

Duck Moose


no refrigeration
 

Chicken Pate En Croute


(P) w/Pistachios
 

Duck A L'orange


(P) Pate En Croute
 

Vegetable Pate


(P) En Croute
 

Smoked Salmon w/ Spinach Mousse


(P) Pate En Croute
 

All Duck Rillette


(P) Renowned for their fine texture and deep color because they are almost caramelized by the cooking process,always served as cold hors d'oevres.
 

Goose Fat Rougie


(P)
 

Pate de Campagne w/ Peppercorn


(P) Terrine
 

Duck Liver Mousse w/ Plum Wine


(P) Terrine
 

Pate Forestier


(P) Terrine
 

Smoked Salmon & Spinach Mousse


(P) Terrine
 

Mousse Truffee


(P) Terrine
 

Foie Gras Mousse


(P) Terrine
 

Pate w/ Hazelnut & Cognac


(P) Terrine
 

Liver Pate


Tin
 

Smoked Turkey Pate w/ Sherry Wine


An ingenious American culinary creation, try it, you'll like it!
 

Duck Magret Rougie


(P)
 

Terrine Foie Gras


(P)
 

Pate Maison Rougie


(P)
 

Mushroom Pate w/ Marsala wine


This Pate is made with Mushrooms... What will they think of next?!
 

Flash Frozen Duck Foie Gras


(P) France
 

D'Artagnan Duck Fat


(P)
 

Confit Duck 6 Legs


(P) Per Pound
 

Hot Soujouk


(P) A Middle Eastern dry type sausage that is very spicy. A cross between a salami and hot Italian sausage with double the amount of hot.
 

Sliced Pasterma.


(P) Lean ,an Armenian favorite, thinly sliced beef cured in many spices such as Allspice, Garlic, Paprika, Cayenne etc...This will definitely wake you up in the morning.
 

Sliced Pasterma.


(P) fatty. Some people prefer a little fat in their Pasterma (like my btother Art) so we carry that too.
 

Andouillettes


(P) 4 link pack
 

Basquaise Sausages


(P) Perfect for French Cassoulet
 

Boudin Blanc


(P) Sausages.
 

Boudin Noir


(P) Sausages
 

Garlic sausages


(P) A very French sausage (mainly Southern France) smothered with garlic. A favorite during the holidays
 

Minced Crab in Spices


Tin
 

Frozen Quails


(P) 12 Pieces
 

Frog Legs


(P) 1 doz.
 

Renaissance Salami Herbs


(P)
 

Renaissance Salami Peppers


(P)
 

Renaissance Salami Peppers


(P)
 

Saucisscon sec


(P) Dry Salami
 

Buon Gusto Salami


(P)Famous Italian Salami, a favorite in Colorado and other cold regions
 
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