CAVIAR - Deli & Patés
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We carry all gourmet caviars, like American, Golden, Petrossian Beluga, Osetra, and Sevruga. Ever try Wasabi caviar? You should, it's delicious. Check out our unique gift baskets where you'll find many selections include the elegance of caviar, french cheese, and fine wines.
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| Petrossian caviar, the name synonymous with the world's finest caviar. It's the name of two world renowned brothers who introduced to the world (via the Ritz hotel in Paris) in the 1920s, the singular delights of Caviar. |
| We carry Petrossian Caviar from 50 gr. (1.8 oz.) up to 500 gr. (1.2 lb.) |
| Not all perishables are created equal. Some perishables, such as Caviar, and Foie Gras, do require Next Day or Second Day delivery. Others, such as Pita Breads, are O.K. to ship Ground (Economy) especially during winter months. We want you to know that we will ship the most economical way possible and notify you regarding any shipping adjustments. |
Cornichons & Patés
Just as Pita Bread & Feta Cheese go together the French say Cornichons (baby cucumber pickles) & Patés are a great couple!
Aioli- A garlic-mayonnaise sauce or dip; a favorite in Southern France & the whole Mediterranean region. In France it's served with poached fish, hard boiled eggs, salads, snails and cold meats; in the Middle East with B.B.Q. chicken & cold meats as a dip.
Recipe for Aioli- (French) Skin 4 large cloves of garlic, pound the garlic with one egg yolk in a mortar or blender. Add salt and pepper while pounding very gradually. Add 1 cup oil. The sauce is ready when it reaches a homogeneous consistency.
Recipe for Aioli- (Middle Eastern Style)
4 cloves crushed garlic, or equal amount in powder form -
1/2 teaspoon salt, 1 cup mayonnaise 1 tsp.olive oil
Mix all ingredients together et voila you have a fantastic dip.
If you think Pastrami needs a little oomph, we have what you're looking for; it's called Pasterma. Once you taste it, your oomph buds will thank you!! Mix a few slices [1 lb. has over 60 slices] of pasterma with your omelet, fried eggs, or just as is in a slice of pita bread! Bon Appetit! Pasterma stays fresh in the freezer, just make sure to wrap it tightly.
 The Five Muses - [P] A connoisseur's delight and our most popular gift. the Five Muses include a complete sampling of fine caviar and salmon roe. Generously serves one to five people; Tsar Imperial Beluga, Beluga, Ossetra, Sevruga and Salmon Roe, each in 30gram jars. It arrives in our exclusive, complimentary isothermic bag. $329.00
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 Petrossian's
Three Sisters [P] A generous feast of the three foods mastered by
the house of Petrossian: Caviar, Smoked Salmon and Goose Foie Gras.
Enjoy our Sevruga caviar from a 125-gram tin which comfortably serves
four. Our 8.8 oz. of hand-sliced North Atlantic Smoked Salmon offers 4
to 5 long slices of luscious flavor, and our finest Goose Foie Gras is
packaged in a 7.6 oz. tin, completing the splendid trio. The Three
Sisters collection is shipped to you in our complimentary,
reusable isothermic bag. |
349.00 |
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Set of Six Spoons...$125.00 |
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 Caviar Ladle - Handling caviar correctly is an art in itself. This ladle allows the server to gently bestow 30 grams of perfect caviar. Individual
Ladle...$229.00
$269.00
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 Petrossian's Magnificent Seven [P] - Our supreme gift set treats you to a connoisseur's delight. You'll taste 30 grams each of four different caviar, including our enticing Beluga, Tsar Imperial Ossetra, Ossetra and Sevruga plus our brilliant Salmon Roe. Continue the pleasure with 80 grams each of our exclusive French duck and Goose Foie Gras. Shipped in our complimentary, reusable isothermic signature bag.
$395.00
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 Petrossian
Beluga Caviar [P] 2 oz. From the
largest of three types of sturgeons comes this highly prized caviar |
175.00 |
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 Petrossian
Osetra Caviar [P] 2 oz. The medium
sized sturgeon produces the famous Osetra caviar, the eggs of which
ranges in color from dark brown to golden yellow, it has a unique
nutty flavor |
125.00 |
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 Petrossian
Sevruga Caviar [P] 2 oz. From the
smallest and most abundant of the three sturgeon comes the Sevruga
caviar , the eggs are small and gray in color. |
129.00 |
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| If you're looking for larger portions of Caviar, up to 18 oz., we can accommodate. Just email us. | ||
 Crystal Vodka Cooler & Serving Set - Vodka is the drink of choice with caviar because it refreshes the palate. This set provides the ideal way to serve it, perfectly chilled between sips. Set includes a crystal bucket and six individual cups. |
99.00 |
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 American Caviar [P]
4 oz. All the caviars we offer are of the freshest and most superb
quality, and they must be shipped Next Day Air. |
25.00 |
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 Golden
Caviar [P] 4 oz. Small and golden
in color, lightly salted caviars. |
12.95 |
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 Wasabi
Caviar [P] 4 oz. Japanese mustard
flavored Tobikko caviar, popular for its unusual flavor and crunchy
texture |
13.00 |
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| Petrossian Salmon Roe [P] 2 oz. | 8.95 |
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| Petrossian Salmon Roe [P] 1.2 lb. | 69.75 |
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| Romanoff Caviar One of the few pasteurized caviars that does not require refrigeration , except after it's opened., hence non necessity to ship by air. | 9.25 |
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| Krinos Tarama Greek Caviar spread [P] | 4.95 |
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| Krinos Tarama Salata [P] Famous original Greek caviar made from aged Tarama (Roe) use it as a dip with fresh vegetables or crackers. | 4.95 |
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| Ikra Eggplant Caviar They say if you wait long enough you'll see vegetable caviar. you just did! | 4.50 |
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| DELI & PATES | ||
| FOIE GRAS in jars [P] Must be refrigerated | ||
| Whole Duck Foie Gras [P] - 2.85 oz. | 59.00 |
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| Whole Goose Foie Gras [P] - 2.85 oz. | 69.00 |
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| FOIE GRAS in tins - No refrigeration needed | ||
| Goose Foie Gras - 4.5 oz. | 49.00 |
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| Goose Foie Gras w/Truffles - 4.5 oz | 55.00 |
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| Duck Foie Gras - 4.5 oz. | 48.00 |
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| Duck Foie Gras w/Truffles - 4.5 oz. | 54.00 |
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| PATES in tins - No refrigeration needed | ||
| Pate Maison - 7 oz. | 24.95 |
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| Pate Maison w/Green Peppercorn - 7 oz. | 25.95 |
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| Pate Maison w/Truffles - 7 oz. | 32.95 |
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| Perigord Liver Pate - 7 oz. | 23.95 |
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| Duck Mousse - 7 oz. | 34.95 |
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| PATES EN CROUTE [P] Must be refrigerated | ||
| Chicken Pate w/Pistachios - 1.5 lbs. | 69.00 |
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| Duck Pate A L'Orange - 1.5 lbs. | 69.00 |
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| Vegetable Pate - 1.5 lbs. | 69.00 |
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| Smoked Salmon w/Spinach Mousse - 1.5 lbs. | 74.00 |
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 All Duck Rillette [P] 8 oz. Renowned for their fine texture and deep color because they are almost caramelized by the cooking process, always served as cold hors d'oeuvre. |
28.95 |
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| Goose Fat Rougie (P)- 12 oz. | 12.95 |
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| Paté de Campagne w/Peppercorn (P)- 7 oz. Terrine | 8.95 |
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8.95 |
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8.95 |
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| Smoked Salmon & Spinach Mousse (P)- 7 oz.Terrine | 8.95 |
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| Mousse Truffee (P)- 7 oz. Terrine | 8.95 |
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 Foie Gras Mousse (P)- 7 oz. Terrine |
33.95 |
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 Paté w/Hazelnut & Cognacé 7 oz. Terrine |
8.95 |
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| Liver Paté- (tin) 3.5 oz. | 4.50 |
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| Chicken Paté- (tin) 2.75 oz. This Pate is made with chicken liver, it's smooth & it retains it's taste | 4.50 |
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| Smoked Turkey Paté w/Sherry W- (tin) 2.75 oz. An ingenious American creation, try it you'll like it. | 4.50 |
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| Duck Magret Rougie- (P)- .11 oz. | 12.95 |
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| Terrine Foie Gras- (P)- 1.2 lb. | 55.95 |
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| Paté Maison Rougie - (P)- 14 oz. | 16.90 |
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 Mushroom
Paté w/Marsala Wine- (tin) 2.75 oz. This Pate is made with
mushrooms. what will they think of next? |
3.45 |
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| Goose Paté w/Port wine- (tin) 2.75 The original famous French Goose Pate taste captured in this practical tin container. | 4.50 |
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| FOIE GRAS | ||
| Flash Frozen Duck Foie Gras (France)- (P) 24 oz.. | 80.00 |
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| Duck fat- (P) 7 lb. per lb. | 16.95 |
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| Confit Duck 6 Legs- (P) per pound | 4.75 |
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| DELI | ||
Hot Soujouk- (P) 8 oz. A Middle Eastern dry type sausage that is very spicy. A cross between a salami and hot Italian sausage with double the amount of hot! |
8.95 |
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Sliced Pasterma, lean- (P) 8 oz. An Armenian favorite, thinly sliced beef cured in many spices, such as Allspice, Garlic, Paprika, Cayenne etc. This will definitely wake you up in the morning! |
8.95 |
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| Sliced pasterma, fatty- (P) 8 oz. Some people prefer a little fat in their Pasterma (like my brother Art) so we carry that too. | 8.95 |
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 Smoked
Herring fillet- (P) 1 lb. Salted
for 2 to 6 days, then lightly cold smoked. Comes in refrigerated
packets. |
8.95 |
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| Smoked Salmon- Kosher- (P) 8 oz. Great with bagels and a little cream cheese, a little tomatoes, a little potato salad... | 18.00 |
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| Andoillettes - 1 lb. | 13.95 |
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| Toulouse Sausages - Perfect for French Cassoulet, 1.5 lbs. | 14.95 |
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Basquaise Sausages- (P) 1 1/2 lb. Another great import from France. |
10.95 |
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| Boudin Blanc Sausages- (P) 1 1/2 lb. | 12.95 |
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| Boudin Noir Sausages- (P) 1 1/2 lb. | 11.95 |
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| Garlic Sausages- (P) 1 1/2 lb. A very French sausage (mainly Southern France) smothered with garlic. Aa favorite during the holidays. | 14.95 |
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| Crabmeat in tin | 2.95 |
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| Minced Crab in Spices in tin | 3.75 |
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| 12 Frozen Quails - (P) | 25.95 |
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| Frog legs- 1 doz. (P) | 26.95 |
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| Rosette Salami Campagne- (P) 10 oz. | 6.95 |
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| Rosette Salami Herbs- (P) 10 oz. | 6.95 |
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| Rosette Salami Peppers- (P) 10 oz. | 6.95 |
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| Rosette Salami Green Peppers- (P) 10 0z. | 6.95 |
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| Rosette Salami Fennel - (P) 10 oz. | 6.95 |
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 Dry Mountain Salami- 10 oz. |
7.95 |
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| Buon Gusto Salami- 14 oz. | 11.95 |
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Mother-of-Pearl
Caviar Spoons -
Naturally luminescent mother-of-pearl is ideal for use with caviar
because it does not affect flavor, and makes a beautiful presence at
your table. Each 3½" spoon is enveloped in its own blue velvet case.
Available singly or prepare to share with friends, with a set of six.